Doncaster, United Kingdom
19-20 High St
$$
+44 1302365005
N/A
The food is great! I've been to Zest lot's of times and never had 1 bad meal, their chicken skewers are lovely as are the fresh flat breads. The staff are friendly and the service is good. The restaurant gets very busy at lunch times and evenings, you'll definitely need to book on a week end.
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Our sons birthday treat, this is our favourite place to eat. Absolutely beautiful as always ️
Food was superb, and portions were quite generous. My chicken wing starters could have been a main. The only minor complaint I'd have is that there was only a small bit of tatziki buried in the side salad, so a little tricky to get it on the lamb.
Went there with my partner and friend last November, food was lovely, our server Alex (female) was fantastic I know her from school and her kind nature hasn’t changed at all, amazing service
I wasn't particularly impressed. Full disclosure, I was supposed to be meeting a friend for a meal on my birthday; one of those friends that is ALWAYS late for everything. I had eaten my meal and left by the time my friend arrived. My friend's lateness, on my birthday, left me frustrated and less tolerant of mediocre service. This was my first and last visit. I'm not a fan of the high tables and chairs that Zest has a lot of, I'd prefer a regular height table and chair thank you, that's my first minor complaint. Next, although the steak tasted good, it wasn't visually appealing. A minor complaint, but they are starting to pile up. The server didn't bring a fork. I was about to ask for one when she realised her mistake. I was extremely irritated by one member of staff. I don't know if, in the current pandemic, the people who work in restaurants must wear masks by law, as all of the Zest staff were wearing masks. One however wore her 'face covering' so loosely her nose was often exposed - I took a photo. This limits the protection a face covering offers. Either wear the mask properly, or don't bother. Other pandemic related changes, you have to text your order to the kitchen when you've decided what you want to eat, and you have to go to a payment point at the back of the restaurant to pay your bill.
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