Udine, Italy
15/A, Via Gemona
$$
+39 432204070
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Small place sharing unique experience. We took a lunch there on Sat just before Pasqua. Our confidence in understanding Italian menus was swiftly shattered by menu of which we could hardly catch a hint what they are serving here... But, this place has not only the family touch but also the care. So we were carefully presented with all Sardegna pasta types they are serving and in depth explanation what's on menu. We sampled from each course and were really exited: foam like goat cheese as a starter was a kick off to other planet tasting spectrum. Home made pasta with fish ragú (in green color sauce...) definitely took us by surprise. Octopus carpaccio served on sedano based salad was so fresh and so unexpectedly flavored. As a desert we had cheese (salty taste) fried in pancake like batter, served with Sardena honey coat... All unexpected, mouthwatering, ingenious and very refreshing. Plus it comes with Sardegna wines and caffe :) I have to say that La Nicchia will be one of the main reasons to come back to Udine again.
Fantastic food and excellent service.
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