Tomball, United States
200 N Elm St
$$
+1 8327610670
N/A
Outdoor seatingTakeawayDine-in
Good for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
CoffeeComfort foodQuick biteSmall plates
I remembered seeing this on a food/travel show. Kept it on my go to list and finally made it today. You can smell the BBQ/Smoke outside (1st good sign) waited in line a moment or 2 (another good sign). Got the brisket sandwich with tortilla shells. Great flavor! Loved the ambiance & set up. Food was very good. Supposedly the chocolates are amazing too. Definitely worth a other visit, or more...
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The “fatty / moist” brisket was delicious. It was very moist, flavorful and had a wonderful bark! Seriously... it was really good! The half chicken was good with lots of flavor and a nice skin but the breast was on the dry side. The sides are why I chose to give a 4 star review. In my opinion they are lacking and would be better with a basic potato option, Mac n cheese, etc. as I looked around not many people had sides. The “sweet tea” also wasn’t good (but it could’ve been a bad batch). I also think that a couple of sauce options would serve them well. Their sauce wasn’t bad, but I would’ve preferred options. (The brisket didn’t need sauce but the chicken did) The chocolate combination is a cool concept and the atmosphere was pleasant. Plenty of parking, not a long wait and adequate indoor / outdoor seating. This would be a great place to buy a few pounds of meat and take home for a gathering
Great Texas Craft BBQ spot! Really enjoyed the brisket and the Pastrami Beef Rib was something I'd never had before. It was better than a regular beef rib in my opinion. Sides were excellent also. The carrot soufflé was da'bomb! All the sausage was great but especially enjoyed the Boudan that had a nice subtle kick to it.
Great Brisket and other meat. They cook food on the grill straight from the freezer. No processed foods and they make their own chocolate in a factory in the building in the back. I used to work here in 2017 in high school, great restaurant and managers. The sauce is amazing and on every table. It's like taco sauce and BBQ mixed it's really good. They cook quicky as well so even if it's busy there's not much of a wait. Don't go on Saturdays because they run out of food early around 4 P.M or so and the line goes a street down. If you do, get there early and be ready to wait a while
The barbecue at this place is fantastic! The brisket was tender, with good smoky flavor. But what made it for me was the bark...delicious and crispy! The chocolates too were excellent. I tried the Kahlua (coffee) and mint. They literally melt in your mouth, with rich flavor. It's not a cheap place, as far as barbecue goes. If you get a meal and chocolate, it will set you back 30-35 each. But it is SO worth it!
Deli
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