Scalini

Excellent! Old school staff, old school Italian menu, great wine list. The menu has some surprisingly 1980s classics - prosciutto and melon anyone? (Its’s good, try it!) Surprisingly affordable if you stay away from the wine menu - but they do half bottles. Perfect venue for a relaxed Sunday lunch. It’s busy, so you’ll need to book.

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I went with my friend and we were a group of 3, tried pasta/ meat and dessert, -5 stars for the staff -The food: the highlight is the pasta especially the one with truffles (amazing), i got steak with green pepper (nice) also ordered Veal Milanese (huge portion but no special) -The dessert: we ordered the tiramisu (very nice) Profiteroles (the highlight for me

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Been more times than I can count, always always incredible warm and welcoming service with nothing but the best attention with is carried on with their excellent food. Never had I have gnocchi taste so creamy and full of flavour. This is the place to go for pasta.

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AWFUL. Told them our 10 month old baby has a milk allergy and they gave her butter covered vegetables, she ate lots until I tried it myself and noticed. No real apology or empathy from them and no offer of any sort of discount. I asked for my gin and tonic to be removed from the bill as I had to stay sober to keep an eye on her and the waiter rolled his eyes at me.

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First time visit.Bean soup brought me in originally as its the same as home made soup.The food and portions are amazing.Had a veal escalope as a main and it was huge covered the whole plate but absolutely delicious.The staff were amazing and very friendly.Highly recommended and will be returning back for sure.Love it.

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