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El Borrego Restaurant Caterer, Outdoor Venue , Curbside Pick Up

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San Diego, United States

elborregorestaurant.com
Restaurant· Bistro· Catering food and drink supplier· Event venue· Mexican restaurant· Taco restaurant· Soup restaurant· Breakfast restaurant· Diner· Lunch restaurant· Pozole restaurant

El Borrego Restaurant Caterer, Outdoor Venue , Curbside Pick Up Reviews | Rating 4.3 out of 5 stars (5 reviews)

El Borrego Restaurant Caterer, Outdoor Venue , Curbside Pick Up is located in San Diego, United States on 4280 El Cajon Blvd. El Borrego Restaurant Caterer, Outdoor Venue , Curbside Pick Up is rated 4.3 out of 5 in the category restaurant in United States.

Address

4280 El Cajon Blvd

Price range

$$$

Phone

+16192811355

Service options

TakeawayDine-in

Amenities

Bar on siteGender-neutral toiletsGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCoffeeComfort foodHealthy optionsQuick biteSmall platesVegetarian options

Open hours

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K

KATHIA GARCIA

I would give them 0 stars if I could. The large consomés i ordered were only half full, the garbanzos were undercooked and it had 0 flavor. Tasted watered down and was cold. Tortillas took long to come in and were cold. Meat has no flavor. I came in once before years ago. Same issues, very stingy with serving. Not coming back.

J

Jon Sullivan

One of my favorite Mexican restaurants in San Diego. Everything I've tried is delicious. if you come for breakfast, be sure to get the unique fresh orange juice.

I

Isabel Tapia

Excellent costumer service. Barbacoa delicious. Tortillas so good. But salsas not good.

L

Luke O'Leary

Fantastic lamb tacos! I love this place! One of my favorite spots to quickly grab a bite to eat. Great vibe, better food. Everything tastes authentic. Highly recommend!

J

Jay Keyes

El Borrego is one of the very best Mexican restaurants you'll ever eat at. Their \Lamb Mixiote\ is a braised-meat lover's dream of soft, melty lamb swimming in lamb juices, broken-down collagen, and Aztec-Mexican seasoning. A lot of time and love go into preparing this dish, and it is a superb stand-out on a lamb-oriented menu that would be fantastic even without it. One of my favorites on that menu is the Green Pozole, a somewhat rare dish in San Diego, despite the popularity of red pozole around this area. The Green Pozole at El Borrego features both succulent pork meat and pork rinds in a fragrant broth that is a lot less overbearing than the red broths in red pozole. Another favorite of mine is the Huitlacoche Quesadilla, which has an excellent earthy flavor that is well met with some of El Borrego's habanero-pickled onions. Again, an item you won't find at most other Mexican restaurants in San Diego. If you're on the fence about coming here, don't think another second about it, just do it -- it'll be difficult for you to find better Mexican food anywhere in this city.

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