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Really enjoyed a last minute Monday date night dinner here! It was also EOTHO (eat out to help out) still - the restaurant extended into September, & 3/4 of the place was full. Had the scallops & creamy peas (amazing!) & burrata pistachio with peaches (nice flavor combo though the peaches were a bit hard) as starters. And the nduja tagliatelle & lobster pasta. I preferred the tagliatelle but honestly - both were quite delicious. There are 2 options for dessert - we chose the lemon tart over the tiramisu, & I quite enjoyed it. It was very zesty & the blackberries added a nice touch. 3 glasses of wine, 2 starters, 2 pasts, & 1 dessert 76 with the promo. Also loved the decor in the place - candles, open windows that led out to the porch seating area, dark wood people watching.
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Wonderfully warm dark wood interiors perfectly paired with the food. An extensive wine selection and concise food menu (the way it should be). The truffle Parmesan pasta could have been creamier however the tiramisu was delightful.
Good food but portions are small. If you are looking for value for money perhaps this isn’t the place for you. But if you’re up for quality food but don’t mind smaller portions then look no further. We ordered 4 dishes as starters, 2 mains and 2 desserts and that was just about right! Good outdoor and indoor vibes with open space concept !
Charming restaurant with great atmosphere and delicious food. The extensive wine list was an added bonus. Our experience was made even more enjoyable by the friendly service from our waiter Chris. Can't recommend this restaurant more highly.
Amazing food with lots of creativity and love. Rustic meats Elegance. Unbelievable wine! The cocktails are delicious and nicely presented. Ambience is great outside and inside eating in this trendy yet down to earth place. Good service and always a hit.
Deli
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