København, Denmark
Pilestræde 63
1112
København
Denmark
$$$$
+4560164675
Good service, nice delicious food. Gluten free and lactose free dishes
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Really delicious! Had the full 7 courses with the wine pairing. The courses were perfectly proportioned leaving us at the right amount of full. The wines were unique and provided a good pairing to the food. The waiters were so kind and professional throughout the night, especially when I knocked over a plant and a candle while putting on my coat. I'll be returning soon!
Went during Copenhagen Dining Week. Pork neck was a bit boring and a bit too hard to chew, but maybe it’s just me not a fan of a big chuck of meat. Service was really slow, given not all tables were taken. Interior lacks charm. Overall, failed our expectations of a fine-dining restaurant.
One of the best restaurants I've been to in Copenhagen. Their nordic dishes are creative, delicious and made of the highest quality food. The way they prepare fish is just impressive. The restaurant is very spacious, and tables are well distant between them. Still, the place is very cozy, and there's an open view to the kitchen. Staff are just professional, but friendly. They really know how to make their work, and that's something not so easy to find.
The portions was so small that it was hard to tell how it taste like. It took very long time for the stuff to serve the dishes. And the price we had to pay was really didn't worth it.
Were there during Dining Week. Top notch food. Good service. Only 4 stars because of the usual ignorance to beer. I expect some intetesting craft beer to be available. Craft beer was available, but so dull that i stuck to wine. Owner admitted not knowing anything about beer. Well, then get to know something about beer.
The food was good and so was the service but none of dishes aside from dessert really stood out. I think there are definitely better new Nordic restaurants in Copenhagen.
Great food, no question about that. I found the place very hard to get used to, however. It felt a bit cold and bold, like random tables thrown into a living room in a student flat, with no real concept behind it - which might be the concept behind it, I don't know.
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