Restaurant Divellec

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Paris, France

divellec-paris.fr
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French restaurant· Seafood restaurant· Mediterranean restaurant

Restaurant Divellec Details

Restaurant Divellec is located in Paris, France on 18 Rue Fabert. Restaurant Divellec is rated 4.4 out of 5 in the category french restaurant in France.

Address

18 Rue Fabert

Postal code

75007

City

Paris

Country

France

Phone

+33 145519196

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R
Rémy-Christophe Schermesser
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It’s a 1 star Michelin restaurant. So we expected some quality. The seafood is good, well cooked but nothing amazing. Nothing special in the dishes. Pretty much tasteless. The bread was undercooked. The staff was friendly, but did some mistakes for a restaurant in this range. For exemple, for one of the main course they served the 4 of us but not at the same time! There are enough good Michelin star restaurant in Paris, so no need to go there.

V
Vincent Caranamis
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Romantic dinner with amazing staff. This is a must visit for those in Paris and want a fine dine meal. You will not be disappointed.

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Sherry Wen
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Delicious seafood, good environment and nice service, a wonderful place for gathering!

R
Robert Edelstein
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They are good but not great. The food was enjoyable but far from excellent and the service of the waitstaff was very stiff and uptight. It seemed liked you must whisper or be looked at. The hostess and the sommelier were incredibly friendly and polite. Our fish, and yes it was a delicious whole fish, cost 220 euro for 1 fish!! Aside from the rather high prices, some rude waitstaff and the average food it was a decent meal. Romantic and nice spot for a date but over priced and uptight.

J
Javier CF
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Great culinary experience in central Paris, genuine French seafood cuisine. Something in particular I liked from this place it was the elegance and brilliant service.

Y
Yara Almously
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Excellent service with excellent food. The quality of seafood served was superior to your average. Contrary to many Michelin starred restaurants their portions are quite generous. The waiters and wine sommelier were all on point. The atmosphere is casual and relaxed without being too uptight. Both carpaccio of coquille saint Jacques and the sea-bass were excellent and faultless. Their sole was also excellent; served with a smoked potato puree.Desserts were great in particular the mille feuille with coffee flavorings. Highly recommended!

Y
Yotam Kadishay
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Had an amazing lunch. Service was warm, and wine selection extraordinary. Everything we had was made to perfection - starters of crab mean and ceviche (surprisingly big and a great usage for finger lime) were great. Monkfish and scallops were both perfect. Dessert of chocolate souffle was again perfect - not too hot and not too sweet.

B
Breanna Schrader
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We made reservations here for the special occasion of my birthday. We had a wonderful experience and our every need was met by the friendly staff. They made us a custom cocktail that wasn't on the menu for my birthday! Our meal was phenomenal, from small appetizer courses (that we didn't order from the menu, they simply came with the meal), to the entrées, to dessert. The interior design of the restaurant is gorgeous and atmospheric as well. This was truly an experience to remember.

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