Paris, France
41 Rue Guersant
$$
+33 145747527
N/A
Good restaurant with a nice touch on French cuisine. Had the cheese platter for a starter and the baguette was dreamy. 3 different types of cheese, all relatively mild. The onglet was also cooked properly and was pretty different twist on the regular steak frites. Much healthier with the roasted vegetables. The highlight was the Baba au rhum, which is definitely one of the best ones I had on balance and texture. It's not a sophisticated place, but we'll deserve the 4 stars.
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Nice quaint Persian restaurant
My wife and I came here very late, the owner was nice enough to take us and we did not feel rushed at all. I ordered the duck confit which was amazing. The owner served us and spoke to us for a while. Gave us many recommendations around the city and we absolutely enjoyed the conversation. PS For the owner.. we went to museum d’orsay and indeed LOVED the origin of the world lol.
Cozy little place. Well prepared traditional dishes. Friendly and quick service. Would come again!
I want to tell you why I gave this place 5 stars. Me and my wife, together with our 6 months daughter, came to celebrate my wife's birthday. The place is beautiful, you can see that it's place full of locals and the atmosphere was intimate and Romantic. The food was excellent and the service was beyond compare to other restaurants in the area. Great local French restaurant. Very much recommended
Great food, good wine, super friendly owner - what else do you need for a restaurant? Thanks for the great evening!
This is probably my favorite resto in the area or in Paris even. Place is great, good food, reasonable prices and the owner (I assumed that he's the owner) is genuinely accommodating. I always try to visit this when I'm in France. I'm from the Philippines and visits Paris for business from time to time and I always drag any of my colleagues to eat here when I have the chance. I discovered the place by just walking around the Porte Maillot area as I originally stayed in one of the hotels in the area way back in 2017. I'm glad that this is still open when I went back yesterday (2019).
The food here was excellent, I got the duck confit, the rose wine was very nice, and the cheesecake was one of the best I've ever had (it was in key lime style, crust was amazing and cake was fluffy and light like mousse). The service was also excellent. Cozy interior, great little spot, I'll definitely come back.
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