Paris, France
50 Rue Amelot
N/A
+33 148074548
Excellent restaurant close in the 11th (actually close to the ex-charlie headquarters). Still in a quiet zone, you have this wonderful place. Food is great, atmosphere and design well balanced. I do recommend
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Beautiful restaurant. Knowledgeable sommelier. Kudos to the chef!
Excellent restaurant in the heart of Bastille. You can enjoy a wonderful menu for lunch with appetizers, starter, main main course and dessert with a glass of Champagne and 2 glasses of wine for 90 euros. Service is great and very friendly and place extremely cosy! I would definitely recommend this place for a romantic break.
What an amazing culinary experience! I absolutely loved this place. The staff is very nice and accommodating. They make sure they check if you have an food restrictions and take great care of you from the start. Every course was excellent with unique tastes. Our experience transitioned from more seafood based to meats included venison which was absolutely delicious. The only thing I would have done differently is start with a glass of white wine and transition to red later to complement the food. I stuck with red through the whole experience. It’s a great place to take someone on a nice date in Paris.
Fantastic place. Food was grear and well presented. We went for the four courses menu and the portion was just right. We were not only surprised but also amazed by the chef. Would definitely come back again.
I enjoyed my lunch there. The food is nice and tasty and the service really great. However, quality/price ratio is not amazing: you can have good food for less money at lunch in many places. I had no wow-effect that made me think it deserved a Michelin star and that my money was worth it. It is still good, but not a bargain.
High end, formal and small restaurant. Reservation pretty much mandatory. The only choice for food is the 4 (90) or 5 courses menu (130), which also comes with a dessert (2 or 3 depending on which menu you chose). The content is unknown and the same for everyone, but changes everyday. The courses were increasingly big and tasty in our opinion, starting with 3 meals from the sea and then 2 meals of meat. I was a bit scared by the first portions size but at the end I was rather full. There is an option for a cheese plate which we didn't take. For the wine, there are bottles but it's possible to take 4 glasses for 50 or 5 glasses for 70, each glasses chosen to go with a given course. The sommelier explains in detail what each wine is and its specificities. The service was excellent. The main downside was with the one glass per course option, the glasses were pretty small (I'd say no more than 10cl) and, despite the fact they were good but I felt this was overpriced. Also within the 20 minutes between each courses, we could only eat bread and drink water.
We had the most wonderful pairing dinner last weekend. The food was incredible and the wine pairing was sublime. The waiting staff were incredibly helpful and explained everything in detail. I can’t recommend this restaurant enough, get booking if you happen to be visiting Paris!
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