Marietta, United States
45 W Park Square
$$
+1 7704259300
N/A
Outdoor seatingKerbside pickupDeliveryTakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeComfort foodHealthy optionsSmall platesSpiritsVegetarian optionsWine
Great service. Great food. A favorite of ours when we want to go fancy. Outdoor seating in summer and the window seats rock.
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Love the place!!! Food is always amassing and not too crowded. Food is always fresh great staff. Went for a belated birthday dinner I had a wonderful time. Seeing chef Greg is always a good time. Got my boyfriend hooked to Piastra we so will be back.
Had takeout and we are gluten free (celiac) and it was AMAZING! Everything had so much flavor and so many amazing options for us. A date night with 2 dinners and an out of this world dessert for 45! Can’t beat it!
Really great service! Food was also great. Worked with us for multiple allergies. Chef seems to know what he is doing and crafts the menu. None of that premade stuff here! Tables spaced far enough apart that you don't have to worry about others pushing past your table. A couple of cute little tables in the windows for those looking for something more romantic.
From a professional reviewers standpoint the ingredients used in the products are of quality But, The production of the food and utilization of the products is conducted very poorly. The majority of the food is bland and has little or no season and taste. If you dine at this restaurant be prepared to wait onwards of 20 minutes for an appetizer and/or salad! And then be prepared to wait onwards of 45 minutes to an hour from the time you are seated to get your entree. The famous flavorful Italian sauce is NOT found at this restaurant and the taste is of tomatoe puree without a drop of heartful seasoning. The meat at this facility is bland and also poorly seasoned. The only thing you may find is a decent presentation of the food but not the quality. The cost of a 2 person dinner will leave you with ATLEAST a 50 charge or more. The head chef seems to seek perfection and fails at it. The decor at this restaurant looks dated and the flooring looks of the 1980s. When you are sat down at your table, you are given water out of The hand WASHING sink. Not only is this unsanitary, but who knows what chemicals have been in that sink. The server Dane is professional, If you do choose to spend onwards of 100 here at this flavorless establishment, please ask for Dane. This establishment qualifies to be on Kitchen Nightmares. Edit : this was a professional review. Even the owner showed his arrogance with his reply of a true critique of the quality of food. Seeing as I lived and breathed It. The proof is in the pudding. Professionalism please.
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