Pascaline Restaurant

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Rouen, France

pascaline.fr
Restaurant

Pascaline Restaurant Reviews | Rating 4,2 out of 5 stars (8 reviews)

Pascaline Restaurant is located in Rouen, France on 5 Rue de la Poterne. Pascaline Restaurant is rated 4.2 out of 5 in the category restaurant in France.

Address

5 Rue de la Poterne

Price range

$$

Phone

+33 235896744

Service options

Outdoor seatingTakeawayDine-in

Amenities

Bar on siteGood for kidsHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholAll you can eatBeerCocktailsCoffeeHealthy optionsKids' menuSalad barSpiritsWine

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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M

Marco Kort

️Thank you do much for the nice evening. Life music, delicious food, super nice service and amazing prices. I recommend your restaurant to everybody! Arigatto, Marco ️

M

Mehrzad Karami

Excellent, french authentic style restaurant. The food was exceptionally amazing, make sure you order french menu and not just a steak or casual food. The french menu, specially the Normandy cuisine was excellent. And the service was great and people genuinely friendly and nice. If you are in Rouen, this is a must try!

P

Paul Wyer

My favourite restaurant decor, ambiance, and staff are excellent. Always pre booked before we leave England.

L

Liza

Went there a long time ago, the food was not outstandingly delicious. The exterior during spring time is nice though.

S

Suhas Mitra

Average restaurant. Nothing too exciting. One probably gets better oysters in some places in Britain. Lamb stew (navarin d’agneau) was on the bland side. The potatoes seemed more confit than part of stew. The ils flotante tasted too eggy and having burned almond served as garnish doesn’t really help the dish.

M

mini moal

We had a lunch there and it was good the staff was friendly too

D

Dan Nieman

The service was very nice, and the waiter was a real gentleman. However, the food wasn’t as good as I thought it would be but I must say that the style of 30s-50s in this place is very cozy. Check this place out if you around.

W

Walter Aarsman

Image a piece of cardboard soaked in water, microwaved for ten minutes and left out to dry in a laundromatte. That piece of cardboard is probably still ten times more succulant and tasty than the chicken we had in this “restaurant”. I am putting restaurant in quotes, because it is probably a performance art piece from a young Rouan artist called “what if chicken tasted like cork, marinated in the tears of a chef that doesnt care anymore.” Also, the fries were so soggy you could mash them together to create a giant middle finger you could point towards the unfriendly, bored staff. Avoid this place. Drive back to your airbnb or hotel, print out a picture of a chicken and eat that instead. Its probably better.

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