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À Doca

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Odivelas, Portugal

please.com.pt
Restaurant

À Doca Reviews | Rating 4,5 out of 5 stars (8 reviews)

À Doca is located in Odivelas, Portugal on Av. Miguel Torga n 3 loja 3. À Doca is rated 4.5 out of 5 in the category restaurant in Portugal.

Address

Av. Miguel Torga n 3 loja 3

Price range

$$

Phone

+351 913987359

Service options

DeliveryTakeawayDine-in

Amenities

Good for kidsToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seating

Offerings

AlcoholBeerCoffeeSmall platesSpiritsWine

Open hours

...
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P

Paula Rocha

It's very nice! I would totally recommend it

R

Rui Fernandes

It would be a 4.5 but definitely a restaurant that I recommend and plan to visit again. Not a 5 because it was missing a lot of options in the menu but it was worthwhile. I recommend chocos fritos that is their specialty!

V

Vilma Henríquez B.

Really nice food, wine was very refreshing and perfect for the food we had, staff was very friendly and helpful.

M

Maria Hrivnakova

Everything is delicious, but my favourite dish is the fresh grilled fish. Amazing!

P

Paulo Franco

Possibly the best place to eat in Odivelas. Not only the food is amazing (fresh fish and meat - that chuletón is something wow!) but also the staff is super nice. Highly recommended.

R

Rui Ferreira

This is my favourite restaurant in Odivelas. The food is very well prepared and the cook brings out amazing flavours in everything she touches. I've tried Sea Bass (robalo), chuletón and the cuttlefish (choco frito) and they were all extraordinary. The service is very good too, they are properly staffed considering the area of the restaurant. I'll go back for sure.

A

Alain da Costa

Cá em casa adoramos o choco frito, é viciante, o serviço e a simpatia da Sofia e do seu staff. Recomendo vivamente, não precisa de ir a Setúbal para comer o choco frito

A

Andre Lima

Excelente saladinha de polvo de entrada, muito bem temperada e o polvo em si o mais tenro que já provei, prato principal choco frito muito bom mesmo, dose massiva e o molho a acompanhar viciante. Confere a fama que lhe dão, é melhor que ir a Setúbal. Recomendo e voltarei.

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