Nogent-sur-Marne, France
40 Avenue Kléber
94130
Nogent-sur-Marne
France
+33 156300588
Rien à voir avec l'ancien propriétaire deco banal et triste Quand au plat c'était correct au goût , en revanche un gros manque de finesse et de raffinement du coup plat banal Les nans tres tres épais Pas de bouteille de rosé pourtant 2 sont notifiés sur la carte Pas pu prendre de thé ou de café à la fin du repas à 22h30 un samedi soir on nous a dit que cela n'était pas possible En bref très déçu ...
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Je ne suis pas du tout d'accord avec les avis publiés, le New Krishna est un très bon restaurant, nous n'avons jamais été déçus malgré le changement de propriétaire, les plats sont bons et copieux, la livraison est rapide et l'accueil y est très agréable. Nous aurons plaisir à y revenir dès sa réouverture, en attendant on continuera à commander.
Very good kitchen...
Flow of life down the bridge.
the best Indian restaurant i have found outside the UK . If you want it properly spicy make sure you tell them .
It's ok. Not more than that. I had much better Indian food elsewhere. The dishes were lacking flavour and spice. I almost wanted to ask for salt.
It's very tasty food.. I like so much..
For my French friends: I tried this indian restaurant which was close to my hotel, and found the taste is quite close to real indian food. I tried lamb curry and saffron rice pulau. Sorry I don't have that pic. But I'm attaching another small pic I took in restaurant to explain you what it is, so that it will help readers who is unfamiliar with this type of cuisine. What you see in picture like soya sauce, is not really that, but it's a type of chutney or sauce made of tamarind, sugar or unrefined sugar, dates etc. And one in green is also a type of chutney made of mint and yogurt. And 3rd one is a pickle, strong salty tangy preparation usually made of mango,lemon etc. But this was made of carrot and olives!Not really indian, as olive is not common in india. It's a fusion. By the way all 3 above you usually find in indian restaurant and it's free and usually consumed with roti or naan to flavour just like a sauce.
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