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Minetta Tavern

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New York, United States

minettatavernny.com
French restaurant· Bar· French· American (New)· Breakfast & Brunch· Brunch restaurant· Hamburger restaurant· Restaurant

Minetta Tavern Reviews | Rating 4,5 out of 5 stars (5 reviews)

Minetta Tavern is located in New York, United States on 113 MacDougal St. Minetta Tavern is rated 4.5 out of 5 in the category french restaurant in United States. Minetta Tavern was opened in Greenwich Village in 1937. The Tavern was named after the Minetta Brook, which ran southwest from 23rd Street to the Hudson River. Over the course of its long history, the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and pugilists. Since its renovation, Minetta Tavern has best been described as \

Address

113 MacDougal St

Price range

$

Phone

+1 2124753850

Service options

Kerbside pickupDeliveryTakeawayDine-in

Amenities

Bar on siteToilets

Accessibility

Wheelchair-accessible seating

Offerings

Late-night food

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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E

Emma June

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I reserve the highest praise for Minetta Tavern. The service was exceptional. Everyone was so so so friendly and kind- from the security guard to the waiter to the host to the bus boys. The entire staff has wonderful manners and it really stands out. And for the burger... holy moly. This burger was next level good and cooked to perfection. The cocktails were fantastic too. It is clear that the bartender takes his/her job seriously. All in all, 11/10.

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Heather Curatolo

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Minetta Tavern is one of my favorite restaurants in New York City and was so happy when they opened at 25%. All of my favorites were still on the menu including the bone marrow, the black label burger and of course the chocolate soufflé. The service was spectacular and the food still incredible. Can’t wait to go back.

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Matt Bloom

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Went here on a whim for my birthday after reading about the burger. The best burger I've ever had, bar none. Impeccable service, cozy, heated sidewalk seating.

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Ben Coruch

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MT's Côte De Boeuf is the best steak I've ever had, and I've had the pleasure of eating the likes of Tom Colicchio's grade 9 wagyu and David Burke's 75 day dry aged rib eye. The Black Label Burger and the bone marrow are relentlessly unctuous, and made endlessly edible with help of their uber umami carmelized onions. Oh! Don't forget to order their chocolate souffle! This is the place to drink lot's of bourbon, eat meat like cholesterol doesn't exist and forget about life for awhile.

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Joanne Matthews

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french food and service at this spot is great. Next time I'll be back with my relatives. Similar to a place in Denver I loved.

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