Grill House - Charbonnade du Nant d'Avril

Poor service. Franckly cant say they were nice... Meat ok, but not the best en GVA. Not crowded but very noisy. Not the best place after a long work week!!!

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Their à gogo choices are fantastic. We especially like the charbonade, except once in awhile the meat is a bit tough (but note that if you complain about it, they willingly change for another portion). And be warned that the shrimp à gogo requires you to peel the shrimp. Their pizzas made on feu du bois are large and delicious (and especially economically priced on Mondays). The à gogo salad which comes with many of the menu selections is also very good. Add to that the friendly, attentive staff and you have a pleasant dinner experience. Moderate prices. A family favorite for special occasions.

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Good food excellent service very close to Cern so a good place to eat before visiting the free exhibitions

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Very good meat but too noisy

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An amazing atmosphere,, food quality is excellent it is a hidden gem.

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Went there during midday lunch. I took a pizza and it was ok. Not the most fabuloud one, nor the worst it either. I do not really recommand it for pizza, as I took a calzone and the egg was cold inside cheese not that melt (still showing as precut cheese).

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This place is good for the companies. The manager was nice and helpful, however the waitress was quite careless and seemed unhappy. She messed up the order few times

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Probably one of the best steaks I've had in a long time. They have a very simple format, a small salad buffet to start with and a large selection of steaks for the main along with large Charbonnade barbeques to do your own thing. It also has a very good wine list and happy, motivated staff who carefully watch for their customers requests. Also a large open Pizza oven in the corner adds to the overall atmosphere. Very family oriented. It was a great evening

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