Meyrin, Switzerland
Avenue A.-F.- Dubois 37
$$
+41 227820688
N/A
Outdoor seatingDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeKids' menuLate-night foodQuick biteSpiritsWine
Lovely place, next to French border, good to have a nice fondue
like
Beautiful dishes with highly pleasant staff. The autumn gibier is one of the best local foods in this area.
It is definitely my favourite place in the Geneva area. The meat and the fondue are divine.
My best fondue ever! What a nice family run restaurant. In business for over 100 years. Special recommendation: meringue with double creme. Yum
The food is usually delicious and we used to be regulars but they are terrible in terms of service and effort. We had reservations for our wedding anniversary on the terrace and I left them my number in case they decided not to serve outside because of the weather - I told them that we would NOT eat inside ( not wanting to take risks with the COVID situation) and to please call. They never did - I assume they thought that once we were there we would stay... they left us scrambling to find another good local restaurant. If they treat repeat clients like that, I wonder what they do with the rest. We are never going back again. At least we have discovered some good alternatives since then...
This place Is awesome! The hospitality, the food, the ambience. The relation quality/price is perfect. We went there to have dinner the two days we were around, because we felt that we didn't have to look for something else.
We waited for 1 hour before being served. The staff speaks only french, it is very hard to communicate. The foundue is good and the price is also OK.
I really love this place for fondue, but my most recent visit was very strange in that they explicitly told me on the phone before arriving that I could not order fondue for our group of 3 since \tout le monde\ ordered fondue. When we arrived (and when we left), the restaurant was less than half full with about 4 or 5 tables of a few people having fondue. Would be good to work on your front of house approach!
Deli
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Outdoor seatingDine-in