Makati, Philippines
130 Valero
$$
+63285536635
N/A
We went to their outlet in Century Mall .. and was greeted by Marie, who introduced some of the best filipina cuisine to us .. the Salmon Head/Belly Sinigang was very good .. we also had a leaf-wrapped crab meat parcel soaked in coconut gravy .. delicious .. as w the fried mackerel tt had a spicy tinge to.it ... we ended our dinner w the ever popular Halo Halo .. an ice-shaving dessert tt was very refreshing .. good place to discover local cuisine .. :))
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XO 46 heritage bistro The restaurant is small and looks tight, but the food servers wear traditional clothes and may converse with you in very traditional filipino language. Food: 1. Gambas al ajillo - very tasty shrimp and i recommend. 2. Pritong pusit na malutong (very crispy fried squid) - taste and plating are very good. However, the skin tends not to stick to the squid but taste is very good. 3. Pancit pusit ng cavite (Cavite's squid ink glassnoodle) - tastes like squid, not a fan but very unique. Desserts: 4. Malaube - leche flan with pure ube - not a fan also but the leche flan is good. 5. Cassava - good. I have tasted better option but this is good enough. Overall it is a Filipino experience where you can bring your foreign and enjoy the traditional food. Food is very good! I would have loved to rate this as a 5 star but there are some minor comments above. Oh they also serve puto for free as appetizer and chocnut chocolate before leaving.
interesting neo version of classical filipino food. their puto is always nice and freshly cooked, good for taking home.
traditional philippino food restaurant.can be rank as ‘must try’ in makati city. they serve kinds of food, the pork steak is crunchy with sour sauce which taste really nice. the price is a bit high comparing with other restaurants here but worth a try.
Cosy and tasteful... Although the rooms are at times too noisy due mainly to the clientele, the food is very nice well priced and an enchanting experience. All dishes are prepared with care and passion, thus giving an explosion of flavors that will appeal to all gourmand. It must however be noted that we have experienced a not so well prepared liempo. Maybe because the room was full and all tables ordered almost together, but we noticed that the dish was not given the same attention as whence we ate with no-one else in the restaurant. The Chef should ensure of the quality instead of rushing orders. This said, XO46 is a worthwhile experience.
Good Filipino cuisine.
Good place for local food and tasty. Slightly on high side of pricing and service was good in my visit today. Ordered a few things as shown on plate and serving were more than sufficient for 6 adults.
Its a very classic filipino cuisine restaurant. I am a Chinese so when I saw the menu its only filipino food name and there is no other description of how or what to cook, so yes I dont understand how to order. and when the waiter saw me and they knew I am a single foreinger but also didn't come and explain to me even there were not so many customers how to choose their food. So what I did is I guess and eat. The food is ok. But they are not kind to a foreinger if we can not speak tagalog and dont understand finipino food.
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