Genève, Switzerland
Boulevard Carl-Vogt 45
1205
Genève
Switzerland
+41 223219110
Small restaurant as we like. Affable and attentive waitresses. A tasty cuisine. The egg is hot and cold. The steak is well seasoned, nothing to say.Very good bistro cuisine, small map but controlled dishes. Lack a bit of greenery with the meat dishes.
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Very traditional French restaurant, food is good,we had escargot, stewed mushroom for starters, then we had a beef shank in dark source and beef stew with carrot and potato, and finished with a rhubarb pie. The whole meal was delicious. Staff were very friendly and they tried to explain the menu in English, which is highly appreciated!
One of the best braised beef doshes ive ever had.
Food was very classic and good. Excellent wines and impeccable service. Very nice ambiance as well. Will return!
Where do you find beef cheek prepared the traditional way: à l'ancienne ? This place is a bit of an experience. It took me back in time to my grandma's cuisine. She was born in 1916. The food is not high-end cuisine, but it's traditional; that's why this place is a bit of an experience. The staff is very kind and attentive,and the ambiance is nice. Give it a try!
very good food at a reasonable price. The personnel was very friendly. The restaurant was not full and the food came very quickly. Very recommended!
Great food, wine pairings and delicious desserts in a very cosy atmosphere. Recommended for quality of life (QoL) improvement
Can really recommend this place, so far my best dinning experience in Geneva, it's a traditional local restaurant, nothing fancy but the food is amazing and great ambience!!
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