Paris, France
26 Avenue de Tourville
$$
+33 145577517
N/A
Magnifique! We had a wonderful evening in this authentic, beautiful little restaurant. The waitress was so sweet, friendly and welcoming we had a great time. The food was delicious and very quick and they even had metal straws! Would 100% recommend. :)
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A surprisingly delicious meal at a reasonable price near the Army Museum. We were greeted by a lovely man who saw us to our tables and was able to help us with our orders in English. We were a group of four and everything we ate was lovely. I’ve been having an onion soup almost everyday on my trip and this was my favorite. They also had a very nice dessert menu with an incredible Catalan cream.
We loved the atmosphere and the kindness of the owner of this restaurant. He was so helpful, funny and nice. We ordered duck and desserts, everything was delicious !
My quest for the perfect croque monsieur continues. This place was not it. They put a cream sauce on the sandwich which was overpowering and weird, and it made the whole thing soggy. I'm not a fan. But it definitely wasn't all bad. The onion soup was above average and a very large portion. The cheesecake was good. The prices were reasonable and the owner (at least I think he was the owner) was very friendly.
Very welcoming space just minutes from the Effiel Tower! Very inviting waitress. Very tasty food for a reasonable price compared to the other restaurants and cafes near this place. Had our first meal here and it was so good we went back for lunch a few days later!
Very nice place. Food was very good and the attentive waiter/host/bartender made our night. Always try the duck, so good
We had the best experience here. We came in feeling a bit unsure of it all as a lot of restaurants in this area are quite expensive, and the boards are mostly in French, but the lovely female waitstaff was so warm friendly and helpful, giving recommendations when asked and not being pushy. We tried the escargot (which was actually really delicious, surprisingly) and she gave us some tips on how to eat it most easily. We also had the pork confit and the duck confit, they were both really good but the duck skin was outrageously good... rendered perfectly. For the 6 pieces of escargot, two pints of beer and the two mains, came to 52 eur, which compared to some other places locally was really fair/cheap. Highly recommended.
Above average food with a fair price. The staffs are nice and funny, available in English !
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