Manosque, France
180 Avenue Régis Ryckebusch
$
+33492724186
N/A
Had a great lunch here. So impressed with the appetizer (scallops) and my main dish (veal). Recommended!
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Amazing food, 55 euro for a fix menu, great quality and an amazing experience! Nobody speaks English:(
My husband and I had many restaurants \out of the path\ and in \strip malls\ in USA but never understood why people were so surprise to find us there, good restaurants can be anywhere and we know that! and we found le bistronomique what a great moment we had ! Knowing that they were short in staff in the kitchen ( chef was by himself) as chef told us while we arrived (yes he was even greating customers!) and that they were packed and found us a spot anyway (not in the main dining room and that was even better for us) we were excited about la suite. The wait staff was fast because busy , but extremely attentive to details ( specially the young waiter) and super friendly and knowledgeable about wine (the sommellier was very nice and in a fun french mood) THE FOOD we had to start an amuse bouche emulsion de gazpacho et spuma fume two glasses of wine that sommelier choose for us matching our order 1 verre blanc Pouilly 1 verre rouge Terre des Anges Veloute de chouxfleur a l'huile de truffe 2 suggestions of the day Filet de veau, foie gras, sauce aux cepes avec puree de pomme de terre Saumon d'Ecosse avec noix de St Jacques et risotto Carnaroli 1 dessert suggestion feuilletee pomme et frangipan Ile flottante and that......my friend was our lunch LOL every dish was very well presented and tasted every ingredient,, nothing was overwhelming, a party for the palate we now live in the area and we will return and we will bring friends and customers that will come to visit us in the beautiful gorges du Verdon see pictures , but be aware might lead you there faster then what you think and sorry for my english, I was not writing perfectly already before while living in uSA but now that I'm back to France.......
Rude employees. Their deserts are amazing but the rest is not worth the 60e per persons
Excellent lunch. Very creative cuisine. Roomy. Nice atmosphere. Very friendly and efficient staff
Superb food and service. Well worth the problem of finding it (thank you Google maps).
Fantastique comme toujours. Amuse bouche savoureux, Foie Gras avec Risotto au parmesan et truffe exceptionnel. Vin parfaitement accordé par le sommelier. Desserts sublimes avec sorbets d’un autre monde, le goût du vrai ! Accueil parfait, personnel très aimable, Pierre Grein le patron prend la peine de faire le tour des tables pour discuter. Du haut vol ! Merci et à bientôt !
Restaurant gastronomique de grande qualité. Le cadre est particulièrement cosy et reposant, et le service frôle la perfection. La cuisine est un enchantement pour les papilles, mais aussi pour les yeux. Pierre Grein et son équipe sont de grands artistes. C'est toujours un beau moment ponctué d'étonnement culinaires que de s'asseoir à cette table.
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