Naples, United States
975 Imperial Golf Course Blvd STE 116
N/A
+1 2395964303
Outdoor seatingDrive-throughTakeawayDine-in
Toilets
Wheelchair-accessible car parkWheelchair-accessible liftWheelchair-accessible seatingWheelchair-accessible toilet
Comfort foodHappy-hour drinksHealthy options
I have no words to describe how pleasant was to have dinner in this place. Excellent experience. Clean, good environment, and delicious food. Owners are incredibly kind. . Authentic French food. We will drive 2 and half hour again, it's worth it.
like
Kudos to chef Patrick and his wife Margaret for creating such a warm and delightful dining experience! Excellent wine list and reliably fine French cuisine - from escargots to crepes suzette. And for aficionados, the steak tartare is not to be missed.
I have been to L’auberge a few times and very impressed. I especially like the shrimp provincal. All my guests have been equally impressed. Sincerely. Kevin Fitzpatrick
Wonderful authentic French dining, in a casual atmosphere with gracious service. The chef is a master of sauces! We have tried fish, veal, duck, chicken, escargot, and they are all perfectly prepared. This is truly a hidden neighborhood gem and I hope they stay in business for a very long time. We have been eating year for many years and it continues to be a great experience. The hostess and chef have managed to keep great service going, and a great experience through difficult times. Merci beaucoup! Addendum: dined again yesterday and authentic French and delicious preparations continue with staff very observant of all health precautions. Fresh and expertly prepared with gracious service. Put L'Auberge on your must visit list!
Restaurant was ok, chef and wife were very friendly, food tasted good but was nowhere near what French cuisine should be..... I am sure I will get a nasty response from the restaurant but that’s ok... the goal is to have a constructive review... we had the twilight menu at 48 each. so let’s say the mussels appetizer is 15 and the chicken strips(5 small ones) With a hint of potatoes, asparagus and a quarter of a tomato for 25 and the desert 8. That would make a 48 dinner. I am French and although I want to support a fellow country men, I think it is overpriced. Again not bad but not amazing. On the other hand the mussels we’re good but not 25 good. And the crepe suzette... comes with a fire show but then it’s more Alcohol with crepe than crepe with Alcohol. Overall the experience was just an overpriced ok. We tried it...but we will probably not return.
Deli
The best companies in the category 'Deli'