KAZ Sushi Bistro

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Washington, United States

kazsushi.com
Bar· Japanese restaurant· Sushi Bars· Japanese· Restaurant· Sushi restaurant

KAZ Sushi Bistro Reviews | Rating 4,5 out of 5 stars

KAZ Sushi Bistro is located in Washington, United States on 1915 I St NW. KAZ Sushi Bistro is rated 4.5 out of 5 in the category bar in United States. KAZ Sushi Bistro is rated as one of the top Japanese restaurants in the Washington, DC area and has received many awards, including \

Address

1915 I St NW

Price range

$$

Phone

+1 2025305500

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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Camryn McGrath
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Kaz is one of the best sushi places in the area! Service and food are always great. It's a nice meal but the prices are fairly decent compared to other high-end sushi places in the area.

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Lan Nguyen
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Tried the sushi Omakse which cost 80. Comes with two starters and 15 pieces of sushi and dessert. Unlike other Omakase places which brings you a piece of sushi one at a time. This place brought out two starters, then a plate of 8 piece sushi, then another plate of 7 piece sushi. Everything was good and it will definitely fill you up. One of the starters they brought out I just didn’t like it. The waitress saw that i didnt like it and swapped it out with a different plate for me. This was very kind of them. Recommended

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Scott Herman
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Kaz has been at the top of my list of restaurants for years. The sushi is some of the best I've ever had. The service is always welcoming and knowledgeable. The saki list is great as well.

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Shawn Shafai
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Excellent restaurant, no doubt. One of the best in the country. We had a fantastic omakase evening here and highly recommend it

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Jia
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Came here for the Valentines day set menu for a delicious food adventure of Japanese and fusion fare. Would definitely recommend. Our waiter brought us three different sakes to try before we decided on the one we liked best. It was really fun to play the game of guessing which sake was which. The chef at one point came out and torched our wagyu beef personally before we dug in. We had a really lovely evening.

Open hours