Dallas, United States
1111 N Beckley Ave
$$
+12149462221
N/A
I ordered the chicken and waffles because I never had chicken and waffles. It was very good. The chicken breast was perfectly fried and not too salty. The gravy added nice extra flavor. They are doing the plastic cutlery which makes it harder to eat but it's a good thing with Covid going around. The service was prompt. I was lucky to be in and out before the brunch rush.
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Went on a Sunday around 11:00 a.m. the line was not too long you were put on a wait list we waited around 20 minutes and we're asked if we wanted to sit outside or inside. The weather was perfect they bring you a glass of water to start with. Looked at the menu online. So many options. We ended up getting the berries and waffles pork chop and eggs country Benedict and Orange juice. To our surprise the orange juice was freshly squeezed. Wait time for food was not long we waited for about 10 to 15 minutes. The country Benedict plate was scrambled eggs and bacon over an English muffin with homemade gravy poured on top with a side of potatoes. Pork chops and eggs with scrambled eggs and potatoes and toast. Berries and waffle was so delicious the waffle was soft and the fruit was sweet and the cream was so delicious. Not too sweet everything was well balanced. This is a brunch location so after noon there is a longer waiting time but this location is definitely worth it. They are following Covid precautions when ordering they give you the option if you want plastic or metal utensils as well.
This was our first time here and when we arrived there was a line to get in. But we were seated within 15 minutes even though we were told it would be about a 30 minute wait. I had the chicken and waffles and it was delicious and the gravy was perfect. The coffee, mimosa and the poinsettia drinks were right on point. We sat outside and it was really nice. They played a nice variety of music and the staff was great.
A nice American brunch spot. It is located in a cute and charming house. The servers are attentive and friendly. We had the Migas which were good, but we loved their Fried Chicken and Waffles — so I would recommend giving that a try. The only thing I found strange is that they don’t make Bloody Mary’s during the week, but they have all other cocktails?
Good food but the host wasn’t up to par. Called phone saying our food was ready only to make us wait an extra 45 minutes to get inside dining. Skipped us in line and wasted time. Food was great though and if it wasn’t for this time sink I’d be happy.
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