New York, United States
228 W 52nd St
N/A
+1 2125865000
Place is incredibly dope. Classic NYC steakhouse with all the trappings. Top-notch dry aged beef. Incredible chef(s). Superb bar with limitless options (get the Gibson). And attentive service. The ambiance and atmosphere in the main dining room is very unique and has an old school charm to it. Incredible place to eat some meat, will be back!
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Went for the night of Valentine's Day, and was seated at a high-top next to the bar! Usually, I never review food places but bartender and our server, Paul D'Amore was superb and exceeded my expectations! He was so kind and patient as this was our fist time visiting the restaurant. Such a great guy who should be recognized for his hard work and genuine customer service. He even gave me his pen with his name on it! Thank you so much Paul for your food and beverage suggestions and for giving me your lucky pen!
We came here for my birthday dinner and it was so good! We started off the night with some clam chowder soup and crab cakes. And for our main course we had the porterhouse and the lamb chops! They also recommended a delicious red wine to go with our food and we ended the night with some cake. I loved all of the food we ate, especially the crab cakes!
We love to go out. Yesterday we arrived in this excellent place which friends recommended to us. We enjoyed a beautiful evening there with superb cooking and a well-trained crew and a professional chef. We put this restaurant in our phone list and we shall definitely visit again soon. We highly recommend.
My husband and I went for diner and had a great experience. The staff was great and attentive. The food was delicious as always. I felt very comfortable. I witnessed a staff member thoroughly cleaning a table and the booth seating. Will definitely go again.
Deli
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