Dennis Flad reviewed Buffalo Grill Bourgoin Jallieu
This was a very poor experience. Table, chairs... all sticky. Service extremely slow. Drinks came later then the over-fried (old oil) tapas! Food was ordered “saignant avec salate verte” came as “bleu” with two dodgy leafs of something that was a salad when it was harvested. And the meat was burnt!Bleu and burnt... how can you do that? Dear Buffalo Grill Team, your shop is full! It was packed. Congrats, but don’t think your clients are stupid and cannot judge good food. Never again.
Pin W. CHEN reviewed Li Palace
It's my first meal in Aix-en-Provence, and my local friend recommended me that. Worth a try! Delicious! Only one thing that I would probably complain it's the price which is a little over my expectations, as Chinese restaurant. But consider the vibe,service and food quality, it seems reasonable.
Charlotte D. reviewed Sushi Tomioka
Arrivé à 11h50, commande pris seulement à 12h15 et au bout d' 1h 30 des plats manquaient encore (raviolis, riz...) nous avons donc décidé de partir et si on n'avais pas précisé à la serveuse qu'il nous manquais des plats elle nous aurait compté la totalité de la commande...
Très déçu par tout ça car les produits ont l'air frais, mais l'attente à enlever les seuls bons côtés qu'il pouvait y avoir...