Diana Holloway reviewed New Mainland Restaurant
Outstanding even on a busy Christmas Eve, the key is line up before they open aka Oakland Park style. Ordered way too much, the leek dumplings, dry fried chicken, pot stickers, but the in laws ate great after with leftovers.
Crie tarcob reviewed La BASTIDE D'ELORA
Un endroit agréable qui est accessible, un grand parking privé, un bon service pour un prix très raisonnable tous les midis.
Un établissement en action dans différents domaines de compétences, chambres d'hôtes, gîtes... Des travaux de prévus aussi. Le propriétaire mérité le soutien de tous pour son courage, son travail, et son service.
Foster Williamson reviewed Indique Indian Restaurant
My wife and I visited here while on vacation. I'm not a huge fan of Indian food, but I actually enjoyed the Indique prawns with egg fried rice. My wife eats gluten free and they had a large selection for her to choose. The staff was extremely helpful and made her favorite dish (saag paneer) even though it's not on the menu. Much to our delight, the still water is well iced. The decor was upscale. However, the price was quite economical. I give this place two thumbs up!
Cédric Alizard reviewed Sushiko.
Bonne adresse avec un bon rapport qualité-prix. Le service n'est pas lent, les plats sont préparés à la demande, ainsi il faut attendre quelques minutes mais en contrepartie les mets sont bien chauds et croustillants.
Seul bémol, les makis sont un peu chargés en riz. À recommander sans hésitation.
Post-training Cravings reviewed McDonald's
Well, we always opt for a McDonald’s when we don’t want to “think” what to eat.
Very clean, always crowded but sharply respecting COVID-19 protocol.
Tried the McWrap for the first time and I’d say you better stick to burgers. The “Student Menu” is so affordable and very tasty, recommended for a fast grab.