Eric Dallemagne reviewed Restaurant MONTÉE
A Japanese chef (from Kobe in this case) shares his love of French food in this establishment. His graphic, meticulously crafted dishes are rich in distinctive flavours, revealing his undisputed skill, know-how and personality. Finally, the stripped-back décor further enhances and amplified to the culinary experience.
Manuel Dos santos reviewed Shirafù
best place for sushis fresh made, asian food, teppan yaki, all veggie,fish, sea food are fresh. i like the formula Buffet a volonté. you can taste everything. they have also normal Card Menu.
CLS LSD reviewed Restaurant Le Karo
Decent food, adequately presented. We ordered beef and pork, and frites/steak for the kids.
Pork dish was probably slightly undercooked and I personally did not appreciate the 'porky odour'.
The overall experience and service was great - restaurant has an elegant feel, modern deco and a measured ambience, not overly boisterous, but not quiet either. Unexpectedly pleasant find.