CLS LSD reviewed Restaurant Le Karo
Decent food, adequately presented. We ordered beef and pork, and frites/steak for the kids.
Pork dish was probably slightly undercooked and I personally did not appreciate the 'porky odour'.
The overall experience and service was great - restaurant has an elegant feel, modern deco and a measured ambience, not overly boisterous, but not quiet either. Unexpectedly pleasant find.
Rita Phair reviewed French Cooking School
I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall
Damien Kruzel reviewed LOVE SUSHI
Super bon. Nous avons testé plusieurs restaurants japonais aux alentours et c'est le seul qui sort du lot par le goût de ses plats. Sushis, rolls, printemps, etc. excellent ! Poulette de poulet rien à dire, comparé au autres restaus qui ont un drôle de goût ou qui mettent du pain à gogo dedans (ou je sais trop quoi qui dénature le goût). Par contre le canard laqué, à éviter car trop gras et pas beaucoup de goût. Gros point négatif qui fait baisser ma note: les prix on méchamment augmenté d'un coup (à emporter, sur place je ne sais pas), pour la même commande je me retrouve avec 15 de plus facile (abusé).