Crie tarcob reviewed La BASTIDE D'ELORA
Un endroit agréable qui est accessible, un grand parking privé, un bon service pour un prix très raisonnable tous les midis.
Un établissement en action dans différents domaines de compétences, chambres d'hôtes, gîtes... Des travaux de prévus aussi. Le propriétaire mérité le soutien de tous pour son courage, son travail, et son service.
Hadi J reviewed Restaurant Istanbul (Halal Food)
It is an original Turkish restaurant located next to the Poissy station.
Nice durum, kebab, kefta, steak, etc. are served here. All foods are \Halal\ which is something important to Muslims. The price of food is also affordable between 4 to 10. Always crowded.
Imogen McGuigan reviewed Black Bear Burger Restaurant Shoreditch
Can. Not. Speak highly enough about Black Bear burger. My partner and I first discovered them a couple of years ago on a date night at box park. We'd had a couple of beers and fancied a burger that tasted half as good as the aroma coming from black bear smelled. We met Stew and Katie who were so lovely and spent a good 10 minutes having a natter while we did a couple of ski shots... may have been Canadian club with maple syrup? Absolutely delicious. Well, we thought it might have been the booze that made it so so tasty but how wrong we were.. we've Been back 4 or 5 times and been served by other staff members and every time we've enjoyed that same consistent burger, as high quality as the last. We always mix it up a bit, a brisket burger or the beef shim nuggets (to die for) but you cannot beat the classic so when lockdown came around and we had to take our date night's at home, I was delighted to see BBB were offering DIY kits and they didn't disappoint. I can guarantee you will not find a better burger in London. Bleecker is a close second but why settle for second? Love love loved it, see you next time when we hope to visit the Brixton restaurant x
Stéphanie reviewed ALOHA PIZZA
Nous commandons des pizzas régulièrement, et on se régale à chaque fois. La pâte maison est très bonne. Elles sont généreusement garnies, avec des produits frais. La pizza du mois est dans chacune de nos commandes : toujours très bonne !
Et en plus, le personnel est sympathique.
Allez y les yeux fermés !!
Rita Phair reviewed French Cooking School
I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall