Diana Holloway reviewed New Mainland Restaurant
Outstanding even on a busy Christmas Eve, the key is line up before they open aka Oakland Park style. Ordered way too much, the leek dumplings, dry fried chicken, pot stickers, but the in laws ate great after with leftovers.
Dennis Flad reviewed Buffalo Grill Bourgoin Jallieu
This was a very poor experience. Table, chairs... all sticky. Service extremely slow. Drinks came later then the over-fried (old oil) tapas! Food was ordered “saignant avec salate verte” came as “bleu” with two dodgy leafs of something that was a salad when it was harvested. And the meat was burnt!Bleu and burnt... how can you do that? Dear Buffalo Grill Team, your shop is full! It was packed. Congrats, but don’t think your clients are stupid and cannot judge good food. Never again.
queen latifa reviewed Sushiko.
Japonais halal . Nous avons été le midi, menu à volonté, on passe commande sur papier. Assez déçue car très peu de choix contrairement au soir , le service est très lent ,l accueil plutôt correct. Beaucoup plus de choix en livraison ( prospectus en photo).
jeepy juke reviewed La BASTIDE D'ELORA
Excellent accueil, très beau cadre et rapport qualité/prix imbattable. Petits fours, entrée, plat, dessert, café pour 13,50, c'est très bon et très bien présenté. On aurait presque honte de payer si peu. A découvrir vraiment !