Dan Beames reviewed Buffalo Grill Bourgoin Jallieu
I had the misfortune to recommend this restaurant chain to friends having eaten in another Buffalo Grill, this was a mistake. Service was very slow, cutlery and glasses were visibly dirty, the tapas starter was soggy and dry at the same time (which isn’t an easy thing to achieve), the steak was burnt on the outside and raw on the inside and the salad was a few leaves tucked under the steak.l which meant it was partially cooked, like the steak. One positive was the beer was cold but it took such a long time to reach the table that my mouth was so dry from the starter that it had little affect.
If it was possible to give this restaurant zero stars I would. Awful.
Justin Carati reviewed Restaurant Xing-Long
Le meilleur restaurant que je connaisse.
Un rapport qualité prix imbattable, à se demander comment ils gagnent de l'argent!
Des menus incroyablement fournis pour 20e grand maximum, on croirait que c'est un restaurant à volonté!
Des amuses gueules, aux potages,aux entrées, aux plats, aux desserts tous (vraiment tous) excellents.
Un accueil chaleureux et sympathique dans un cadre familial.
Une serveuse qui fait un boulot incroyable, toujours arrangeante, et qui prend le temps de venir nous dire deux trois mots malgrés le fait qu'il y ai du monde, et sans jamais mettre en retard les autres clients.
On y va, et on y retourne encore et encore.
C'est LE restaurant asiatique à connaître, pour ceux qui hésitent, allez y, vous ne regretterez pas.