Juraj Simic reviewed Séoul
Mediocre at best. Kimchi pancake tasted of everything but not kimchi and no dipping sauce with it, spicy bbq squid was ok but a tiny portion, Bulgogi was not bad; not great either though and the Bibimbap was small, the bowl was lukewarm and the ingredients didn't taste the freshest.
First time I left a Korean restaurant and was still unsatisfied. At 80 for two starters, two mains and a soju and one beer it is way overpriced for what it is. Not recommended for anyone who expects a good Korean meal
Rita Phair reviewed French Cooking School
I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall