Root & Bone

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Fonthill, Canada

rootandbone.ca
Restaurant

Root & Bone Reviews | Rating 4,8 out of 5 stars (5 reviews)

Root & Bone is located in Fonthill, Canada on 1469 Pelham St. Root & Bone is rated 4.8 out of 5 in the category restaurant in Canada.

Address

1469 Pelham St

Phone

+1 9058926474

Service options

Outdoor seatingKerbside pickupTakeawayDine-in

Amenities

Bar on siteToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsCoffeeHealthy optionsOrganic dishesSpiritsVegetarian optionsWine

Open hours

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J

Jesse Lacasse

This is without a doubt the best restaurant in Niagara. Their food is incredible, and their customer service is the same. I called ahead to inform them of food restrictions and allergies for a Valentine’s Day dinner night. They were so generous in how accommodating they were for us, especially for a day as busy as Valentine’s Day. This restaurant is truly the best.

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Cameron Schwenker

Wonderful restaurant. Very nice intimate dining environment with incredibly friendly staff and owners. The food was fantastic and the presentation photo worthy. We will definitely be returning for more delicious dinners.

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Roxana Larrondo

I enjoy picking up their food. Even though we can’t sit and eat their delicious food, you feel like you’re in the restaurant when you have the food at home. They have stellar customer service! Honestly, hands down best restaurant and their food and service is unforgettable. :)

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R B

We were very lucky to celebrate our 10 year anniversary here and we're blow away with everything. A cozy little spot, done up in a fresh and contemporary way. The food was amazing, scallops cooked to perfection, the bison was tender and delicious. Wonderful service, that even surprised us with dessert. We will definitely be back and thoroughly look forward to it.

S

Sinclair Shuit

Incredible food, generous portions, well worth the drive to get away from the tourist traps in Niagara Falls. Crab cakes, mushroom arancini and short rib papparadelle were all standouts. The kitchen knows what it is doing.