Fishermen's Terminal

  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon
  • Trustfeed ratings Icon

Seattle, United States

portseattle.org
Write review Claim Profile
Fishing pier

Fishermen's Terminal Details

Fishermen's Terminal is located in Seattle, United States on 3919 18th Ave W. Fishermen's Terminal is rated 4.6 out of 5 in the category fishing pier in United States.

Address

3919 18th Ave W

Postal code

98119

City

Seattle

Country

United States

Phone

+1 2067873395

Photos of the business

Exterior photo
Business photos to be added
Interior photo
Business photos to be added
Business & events
Business photos to be added

K
Keith Anderson
  • ★
  • ★
  • ★
  • ★
  • ☆

It's a cool place to visit a few shops few restaurants we stopped in the head dinner which is really nice

J
John Hereth
  • ★
  • ★
  • ★
  • ★
  • ★

If you love Seafood see where the professional eat. Bay Cafe. Best breakfasts in town. Tenured wait staff make the place feel like home Good views of the fishing fleet!

D
Daniel Hampton
  • ★
  • ★
  • ★
  • ★
  • ★

Best fresh fish in town! I love stopping at the Little Chinooks and Fish market next door. Get the fish tacos and some fried oysters.

U
Udell Gibson
  • ★
  • ★
  • ★
  • ★
  • ☆

Welcome to Magnolia and the home of its fisherman, \Fisherman Terminal\,If you grew up here you fished or dad fished or his dad fished.If you want fresh seafood here is a damn good place to start. They follow all Covid-19 prorocal and yes they take cash and plastic and I always tip as that goes a long way if you are to be a regular as tho we don't take tips at my place but a smile in happiness works for me .check out the pix of the walks to the Terminal.

T
T S
  • ★
  • ★
  • ★
  • ★
  • ★

All time favorite place for fish and chips. I've been coming here since the early 2000s, and haven't seen a decline in quality at all. Still delicious! The fish is generous, thick-cut, always tender, and never overcooked. I also love their coleslaw. They put a ton of poppy seeds in it, and use a light vinaigrette instead of a heavy mayonnaise based dressing (which I think would be overkill next to deep fried food). They use red cabbage, making the slaw slightly spicy. The chips are battered in a flavorful batter, similar to what you'd find on curly fries. Quick service, clean and open kitchen that's not hiding any dark hygiene secrets.

Open hours

Location

Open in Google Maps ↗

Similar businesses nearby

Explore similar businesses in the same city.

Loading similar businesses…