Bruxelles, Belgium
Quai aux Briques 2
$
+32 25116089
N/A
The food was delicious. the fish was prepared impeccably. the valet service for the car was also perfect. the only caveat was that - maybe because of the time of the week - the service was a little condescending and arrogant. The items on the menu also do not contain a full list of the ingredients of each dish which led me to order an item which had several sides I did not want at all.
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As you enter the place you are welcomed by a both classy and cosy atmosphere. The large kitchen and the dinning room are separated by a big glass window, which lets you admire the kitchen staff work. Regarding the food, they offer a variety of fresh fish, fish soup and sea food (Oysters, mussels..) We had 3 big grilled gambas with a olive oil and thyme sauce, followed by a fish soup with croutons, a large pot of mussels and a bottle of French white wine from Burgundy, leaving no space for dessert. The food was delicious and you could definitely feel the freshness. The atmosphere was very pleasant too. The service was excellent, our waiter was kind and polite. Slightly disappointing though, was the wait. We had to wait twenty five minutes for the first dish to arrive and even more time for the main dish. Another negative point is the price. The prawns (3 in total) costs EUR 31! (and I’m used to expensive restaurant. I just expected more for this price) If you’re looking for value for money, the mussels are a good option as the pot is huge and the mussels very tasty . All the above considered, I have no hesitation in recommending going to François restaurant.
Wow... An entree of Garlic shrimps followed by some of the freshest mussels I ever had.. Paired with Fries like usual. One of the few places I've been in Brussels with outstanding servive
The value for your serving size here is GREAT. Food is delicious but highly recommend sharing meals and starters. Location, especially in summer, is top notch. Staff was friendly and prompt.
Great food, good & fast service, friendly staff. English speaking.
Very nice restaurant. Mussels were amazing. Male staff could be a bit nicer
The food was very bad seasoned. The Tuna tartar was just a small piece of fish cut in cubes with a little bit of onion and dried parsley and the price was just absurd and inappropriate. The mussels (the Belgium spécialité) another fail dish, no flavor at all in the broth, no texture no wine flavor no butter only warm water. The employee was very rude, I don't deny the years of experience but for me the way as he serves was not the correct for the price that we were paying. The only positive thing was the wine. With no furthers words Best regards and a very happy new year.
A real staple this place! My mom came here whilst pregnant of me and the food is still equally good. I certainly enjoy their croquet crevettes.
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