Lyon, France
30 Cours de Verdun Perrache
$$
+33 472565454
N/A
For a historical and traditional French meal this is your place. It had been around from around 1880’s and has tons history. The beer is okay, I had two and give it 3/4 stars. The frog legs were fantastic, kids had some steak dishes that they loved, also had a traditional sauerkraut dish that was good too. It might a destination place due to it history but our French friends said we had to try it due to history and food was wonderful. Recommend!
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A must-do-table in Lyon. Inside historic architecture, service is really professional and over the top, cuisine is traditional modern. You can go with no doubt in any circumstances business, private, family dinner or date. Be aware there might be only minor choices for vegans like.
The best experience ever... I will never forget this day September 8 because its my birthday
Interesting atmosphere. Simple good food with no fuss. I loved the grilled sea bass with risotto and asparagus. Do avoid the traditional onion soup. That’s not good at all.
We decided to dine here after suggested from a colleague and we were very happy to try some amazing dishes. The food is amazing, just a bit expensive, but the staff barely speaks English, so a bit disappointing from this point of view. There are a lot of tables, so the waiters don't focus only on you, but on a lot of other tables as well (that's why sometimes they miss the costumer service skills). Overall a good experience!
The baba is a bit dry and old, but the salade and sausage is pretty good and rich in favor.
I had the menu today. 24.5 with starter, main dish and dessert. Its my second time visiting Brasserie George. Its one of my favourite restaurant in Lyon.
Went with a big group and tried all sorts of French dishes. The honey beer and chocolate dessert is a must to get! However, their homemade cheese is worth skipping if you do not like strong smelling cheeses.
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