Boucherie Union Square

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New York, United States

boucherie.nyc
French restaurant· Steak house· Steakhouses· Cocktail Bars· French· Restaurant

Boucherie Union Square Reviews | Rating 4,6 out of 5 stars (5 reviews)

Boucherie Union Square is located in New York, United States on 225 Park Ave S. Boucherie Union Square is rated 4.6 out of 5 in the category french restaurant in United States. PETITE BOUCHERIE BISTRO. 14 Christopher Street, NYC 10014. Telephone +1(66) 756-4145. SUBSCRIBE TO OUR Newsletter. IG · FB · TW · THE GROUP.

Address

225 Park Ave S

Price range

$

Phone

+1 2123530200

Service options

Outdoor seatingKerbside pickupNo-contact deliveryDeliveryTakeawayDine-in

Amenities

Bar on siteHigh chairsToilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible toilet

Offerings

AlcoholCocktailsCoffeeComfort foodLate-night foodSmall platesWine

Best known for
Fresh Sushi
Biggest weakness
Inconsistent service
Most praised
Value for Money
Recommended for
Families, Sushi lovers
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T

Tiffany Bui

Had a late Valentine’s day dinner, so amazing. Started with the escargots. Which was delicious especially if you dip the bread and butter together. For entree we had the Tomahawk ribeye for two. The steak was so tender and perfectly seasoned. No need for any extra sauce. The service was a plus, so sweet and helpful. The place its self was so calm, relaxed and intimate... great for a date night.

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Perks Advisor

Amid the NYC restaurant crisis Boucherie Union Square has done a credible job of keeping the meals coming. On a recent visit, I appreciated how they were willing to accommodate my party without reservations. Their outside section is cozy but still had good air flow which I found comforting. I find their food to be consistently good albeit slightly pricey. The beef bourguignon is a flavor combustion accompanied with a tender short rib. Service has always been friendly and efficient. It does remind one of being in Paris when dining there. It is definitely on my consistent go to list of NYC restaurants.

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Sean McMullen

One of the best restaurants in Manhattan. The service is stellar and the design is beautiful. They are following all of the safety protocols and more. The French onion soup and the steak sandwich were incredible. Our new go to restaurant. We highly recommend anyone to go here! It’s also beautifully decorated for the holidays

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Julio Coria

My favorite place from now on. first let's start with safety ill give you 10 stars if I could. second the place is magical, the Christmas tree seriously made my day and will be back with friends in two weeks. third food is amazing,escargot is superb, steak tartar awesome well executed harmony off ingredients we finished with an Australian rack of lamb ( rare) it it was tender,warm and packed with flavor. and last but not least, the service attentive, knowledgeable,personal and gracious staff. t was checking on us on every course and he even open our wine a wonderful experience,we felt safe the whole time t ne the best covid setups in whole new york .thank you Boucherie we will see you soon .

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Toni Verdejo

Amazing. My husband and I had the beef tartar and escargot to start. We split the tomahawk with cream spinach and roasted potatoes. We enjoyed every bite. We will definitely be returning. Highly recommend for a date night with fantastic food.

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