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Barcelona Slow Travel - Private Tours - Food Tours, Wine Tours & Cooking Classes

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Barcelona, Spain

barcelonaslowtravel.com
Tour agency· Hotel management school· Tour operator

Barcelona Slow Travel - Private Tours - Food Tours, Wine Tours & Cooking Classes Reviews | Rating 5 out of 5 stars (5 reviews)

Barcelona Slow Travel - Private Tours - Food Tours, Wine Tours & Cooking Classes is located in Barcelona, Spain. Barcelona Slow Travel - Private Tours - Food Tours, Wine Tours & Cooking Classes is rated 5 out of 5 in the category tour agency in Spain.

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+34722240584

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Soccer Fan

Was an amazing experience. If you are looking for an incredible personal tour this is it. We took our 16 Year Old Twins on it and they loved. We did 3 tours. Wine/Olive Oil Tasting, Gaudi Walking Tour, and Market Tour.

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Annika Zaayer

On New Year’s Day, our family (of 2 adults and two teens) was picked up right at our hotel by a lovely couple, Guillermo and Christina. We visited some local organic farms, where we met the kindest, most knowledgeable farm owners and harvested our own produce and eggs, which we later used to make a scrumptious dinner! This experience was first class all the way, hands down the best part of our visit to Barcelona, and worth doing again should we return!

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Rai A

Great time with Guillermo learning about slow cooking. I went to Spain in May and had the pleasure of taking this tour. Learning about the sustainable farming methods of Spain and meeting local farmers was a great experience. Organic food in Spain from farm to table is so, so delicious. I have had food all over the world, and this food was in a league of its own. Lunch was made more enjoyable by the local owner coming out and showing his family tree and learning about the history of the beautiful area. Thank you Guillermo!

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Garrick Yu

My wife and I spent the day with Guillermo with the \Farm to Table Cooking Experience\ and it was, without any hesitation, the highlight of our trip! We spent the morning with some local farmers, had a tasty simple breakfast (with wine of course), and helped harvest some of the crops we would be using including my new favorite vegetable - calçots! They were just barely the size necessary to eat them in the traditional way, cooked over an open fire and then eaten with romesco sauce. If you've ever seen the Catalan episode of No Reservations, our experience was similar! Oh, and the squid and wild mushroom paella we made was also delicious. Guillermo was incredibly knowledgeable, friendly, and very easy to talk to. We talked about the environment, traveling, politics, and everything else under the sun. I cannot say enough good things about how much we loved that day.

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Amy Beaux

We did the farm experience with Guillermo. It was the highlight of our trip. The farmers were delightful, and we cooked dinner at a beautiful country house. Everything was organic and delicious, and it was a great way to experience another part of Spain. I can’t say enough good things about it.

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