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Restaurant L'Essentiel

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Avignon, France

restaurantlessentiel.com
French restaurant· Mediterranean restaurant· Restaurant· Modern French restaurant

Restaurant L'Essentiel Reviews | Rating 4.4 out of 5 stars (8 reviews)

Restaurant L'Essentiel is located in Avignon, France on 2 Rue de la Petite Fusterie. Restaurant L'Essentiel is rated 4.4 out of 5 in the category french restaurant in France.

Address

2 Rue de la Petite Fusterie

Price range

$

Phone

+33 413399440

Service options

Outdoor seatingDine-in

Amenities

Toilets

Accessibility

Wheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

CocktailsHealthy optionsSpiritsWine

Open hours

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C

Cheryl Yan

Dishes with a selection of seasonal materials. Herbal and local style. Good service.

K

karina k

Found this place by pure coincidence as its on a not very busy street, but happy we did! Great service and really good food, the peas and mint gazpacho has been one of the best cold soups I have had lately! Highly recommended, at least for lunch, which is what we had.

F

Fdriaskiy Edsakay

The chef and his team prepare a sophisticated and yet authentic french cuisine with local and seasonnal products. The service was discreet but attentive. There is a superb cave with a good selection of french wines. Food was delicious and tasty. I highly recommend.

J

Josselin Cuvier

An agreeable surprise in this central Avignon restaurant. A new chef with oodles of international experience and great regional cooking. The tenderest octopus preceded by foie gras with a perfect cider vinegar reduction. My companion in arms had a superb grenadin de veau!

H

Hugo Ruiter

Really great food and very friendly and professional service.

B

Barbara Hall

We had the most exquisite dinner here. Reservations are required. Dress is smart casual. The menu consists of two starters, a choice of main dishes and dessert. And, then, they bring you a tray of small bites after dessert! This is an evening to relish, not rush thru. My husband had scallops and I had beef tenderloin. Each were prepared to perfection. Do not miss this restaurant.

J

John Rahn

Now only for tour groups basically, nearly empty, bad food but expensive. Do not trust michelin green. Had good wine and bread, else inedible.

N

Naida Keci

Saw it from the city train. It looks very modern with extremely nice garden in between the buildings. The food is amazing for a sliver price (48 euros for foie gras and tuna steak and a dessert). The waiters know all about how to pour wines and to present them. For every recommendation.

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