AUX BONS CRUS

Name: AUX BONS CRUS
Address: 54 Rue Godefroy Cavaignac, Paris, 75011
Telephone: +33 145672113
Price range: $$
Rating: 4,5

Paris, France

auxbonscrus.fr

Restaurant· French restaurant

AUX BONS CRUS Reviews | Rating 4,5 out of 5 stars (8 reviews)

AUX BONS CRUS is located in Paris, France on 54 Rue Godefroy Cavaignac. AUX BONS CRUS is rated 4.5 out of 5 in the category restaurant in France.

Address

54 Rue Godefroy Cavaignac

Price range

Phone

+33 145672113

Company size

N/A

Headquarters

N/A

Founded

N/A

Service options

Kerbside pickupDeliveryTakeawayDine-in

Amenities

Good for kidsToilets

Accessibility

Wheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsCoffeeHealthy optionsKids' menuLate-night foodSpiritsWine

Best known for

Fresh Sushi

Biggest weakness

Inconsistent service

Most praised

Value for Money

Recommended for

Families, Sushi lovers

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C B

For the French, Les Routiers, an association of mostly roadside restaurants represented by a graphic sign of the same two words in white sans serif letters on a circular, blue-and-red background, strums chords of happy 1950s and 60s nostalgia — similar to those once evoked by the orange roofs of the Howard Johnson’s restaurant chain in the United States. The difference is that the French label — which was founded in 1937 when two journalists published “La Route Facile,” a guide for truckers that highlighted restaurants with good cheap eats and useful facilities — had a blue-collar, rather than middle-class family, allure. Now Margot and Félix Dumant, twins from a restaurant-owning family, have mined the chain’s retro appeal with several studiously decorated bistros that serve up a menu so profoundly Gaullish that Charles de Gaulle himself would probably have crowed with pleasure. Aux Bons Crus, which is part of Les Routiers and one of four within Paris, has been a hit ever since it opened last fall in the 11th Arrondissement. A friend and I recently had an excellent meal that included beet salad with a mimosa garnish (sieved hard-cooked egg); curly endive salad with a poached egg and lardons (chunks of bacon); stuffed cabbage and quenelles de brochet (pike perch dumplings in a pale pink crayfish sauce) from Bobosse, a celebrated charcutier in Lyon; and a shared order of Crêpes Suzette flambéed in Grand Marnier. The menu changes monthly.

Mike Anderson

We had a fabulous meal. Very warm service and food was delicious. It was very busy - this was a Saturday - many people had to be turned away, so booking is essential, but well worth it.

Joseph Dellatte

Nice place. The food was fresh and well accomplished. The atmosphere is very vieille France with a glimpse of Modern hipster vibes that is appreciated. Overall the experience was nice. The prices were a little too expensive. For that kind of typical French cuisine you can find as good and cheaper in other places in Paris.

Milena Jovanovich

Wonderful place. Helpful staff who speak English, happy to suggest wine to go with your meal. Most of the fellow diners were French, which is a good sign in my book. Great classic French dishes, unpretentious and comforting. The tete du veau and saucisson brioche were particularly good. Would definitely return.

Stuart Clarke

Favourite restaurant in Paris.

Daniel Eling

Fun French truck stop style dining. Meillefeuille was a highlight.

Charles Flatt

The French version of a diner is making a comeback. This is an excellent example. Great prices, quality the course meal, and classic service...you tell THEM when you're ready for your check.

Adam Walker

Good, honest french food in a relaxed atmosphere with great service. Not cheap, but not expensive either, and you really feel like you know where the money went. We ordered the escargots, quenelles de brochet, and the omelette aux champignons. We plan to return here, it's great and I wouldn't change a thing.

AUX BONS CRUS

AUX BONS CRUS Reviews | Rating 4,5 out of 5 stars (8 reviews)

Address

Price range

Phone

Company size

Headquarters

Founded

Service options

Amenities

Accessibility

Offerings

C B

Mike Anderson

Joseph Dellatte

Milena Jovanovich

Stuart Clarke

Daniel Eling

Charles Flatt

Adam Walker

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