Paris, France
17 Rue des Lavandières Sainte-Opportune
$
+33 145085308
N/A
Main course (poitrine de boeuf), dessert (tartalette au citron) et “house red wine” was just excellent!And the service? Absolutely super class! Loved it and will come back!
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My husband and I first went to this place by recommendation by my Airbnb host in Paris in 2017. We were blown away by their food and authenticity. It's located in a busy street but tucked away one street over from the main road, so it was mostly locals who were dining here. We returned to Paris in 2019 with our 9 years old son and we had yet again, a great experience. Being able to dine in the bistro will always be our favorite memories of Paris!
There are some restaurants in Paris, when you've dined like a king on the finest local and regional specialties, that will bring around a bottle of XO cognac and try to take you to the cleaners. This is not one of those places. With \Saint\ Anne welcoming, advising, teasing, and making the dining room run like a finely buttered machine, you know that everything will be outstanding. The menu runs the gamut from finely tuned classics to modern (pea ice cream in pea soup) to obscure revelations (a whole dinner from Italy's lightly populated Alpine region Valle d'Aosta). My only regret is that there's no tasting menu, so a single diner will be hard pressed to enjoy even a fraction of the glories on offer. With price taken into account, this may be the best restaurant in the entire world.
Beverages are expensive... 6 for a can of coke is not acceptable. Food was great and with proportionaly lower prices.
So enjoyed the \classique\ bistro atmosphere and friendly service. The food was well prepared and presented. We shared the beet salad and risotto to start, followed by the gnocchi, and finished with a lovely cafe gourmand.
Great food, friendly service! And it won't break the bank. Beef tartare is terrific.
Amazing authentic French food experience
Omg this place is a gem. They had cheesy potatoes special that day and it was amazing. Dessert was so tasty.
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