Gianyar, Indonesia
Jl. Goutama Sel., Ubud
$$$
+6285102643830
N/A
Oh my God! So yummy! After my meal, I was knocked into a food coma. The waiter was prompt and polite. Everything from the starters to the entrees to the desserts meshed perfectly with my flavor-profile. I was happy to see how clean everything was. I'd give more than 5 stars if I could!
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First time I tried warung puspa and it was during COVID. The menu is quite amazing unless the availability, not the menu is ready. I ordered jack fruit rendang, curry, corn fritters, and one mango juice. It takes 45 minutes to made maybe because they served fresh food and fast food (as in their tagline). Mango came first and it taste weird, color looked like mango but there is no mango flavor, for me it tasted like you pour mango juice into unclean glass (still with light detergent). Corn fritters came after corn fritters and curry & jack fruit came together. I like the curry style, it was thick with fresh vegie. The jackfruit was super smooth with Ok taste. The rice portion is quite small, for some people maybe needs double portion of rice. I was spent 150k for all the foods&drink I ordered and from my perspective it was expensive consider the size of portion and the warung’s service.
I had high hopes for this place although it felt just average in the end. I got the nasi goreng and it was just something to fill you up. It wasn't anything special. There is also an option for chicken. The rice had a coconut favour to it which was nice. Okay sized portions although it can be bigger.
Must-try dishes: satay with peanut sauce and fried rice with fish. They taste amazing and smell so good. I love everything here, how they use pieces of carton for menu, how organic the food is and how friendly the staff are. Highly recommend this “warung” if you pay a visit to Ubud, Bali.
Really good, went there for lunch so it was pretty calm, relaxing moment here. Took guacamole with vegetables really good. Curry with fish which was also really good. To me lot more better place to eat than the bigger restaurants further in the street.
Nice little restaurant. Food is cheap and tasty. I think they only have fish and chicken meat types available. So I ordered a chicken satay and a fish curry. The sweetcorn frita is must try for sweetcorn lovers.
The curry and homemade kombucha at this place was insane. Went back twice! Highly recommend!!
Very very nice and simply place to enjoy authentic Balinese cuisine in a simple yet passionate setting. They serve food cooked in coconut oil and focus on keeping things simple and fresh - which is so rare in today’s world. The prices are also very reasonable and the service prompt. We had the Nasi Goreng, Nasi Campur (veg), yellow chicken curry and the Gado Gado followed by Balinese rice cake with syrup. Each of these was perfect and made us experience home food after a few days of travelling.
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